Russian hot bread

Ingredients

2½ t yeast
¼ C sugar
1 C warm water
1 egg
¾ stick butter
1 T salt

Directions

Mix yeast, sugar, and warm water. Let sit.
Separately, mix egg, butter, and salt. Slowly add 3 C flour.
Let rise.
Bake appropriately for use, generally hot (450°F).

Works great as pizza dough.